Traveling to southern Xinjiang in November is an excellent choice. At this time, southern Xinjiang is in the midst of autumn, with sunny weather and pleasant temperatures. You can enjoy magnificent natural scenery and experience rich ethnic customs.
Must-visit attractions in southern Xinjiang
Kashgar Old City: Traces of history are everywhere here. You can take a set of exotic-style photos and feel the rich exotic atmosphere.
Baisha Lake: The lake water is clear and the scenery by the lake is picturesque, with white sand on one side and blue lake water on the other, a paradise for photographers.
Muztagh Glacier Park: You can admire the spectacular glacier landscape, as if in the world of Frozen, and face the Father of Icebergs, Mount Muztagh.
Bandir Blue Lake: The lake water is so blue it intoxicates the heart, as if one is in a fairy tale world. It is the shining sapphire on the Pamir Plateau.
盘龙古道: A winding ancient road, each turn full of surprises, feeling the mystery and grandeur of nature.
In addition, you can visit the Pamir Plateau, enjoying the golden sunlight shining on the golden grasslands, with distant snow-capped mountains, meadows, cattle and sheep, like a series of flowing oil paintings.
. As well as Bachu Red Sea Poplar Forest, a lesser-known place with few people but beautiful scenery, consisting of over 6,000 poplar trees creating a golden secret land, perfect for taking photos.
Food recommendations
The cuisine of southern Xinjiang is also an integral part of the travel experience. It is recommended to try the following local specialties:
Xinjiang Grilled Bun: Crispy outer skin, fragrant filling, the best choice for breakfast.
Kettle Meat: A Uyghur specialty, small pot-boiled mutton, with delicious flavor.
Big Plate Chicken: A signature dish of Xinjiang, with tender chicken and moderate spiciness.
Nang (bread): The flavor of Xinjiang people’s faith, its aroma lingers, leaving a lasting impression.
Other dishes such as spicy lamb hooves, pilaf, yogurt zongzi, Bachu grilled fish, and ethnic pastries are also worth trying.
Travel tips
Itinerary planning: You can choose to depart from Kashgar and visit attractions such as Kashgar Old City, Muji Volcano, Baisha Lake, and Muztagh Glacier Park, then head to Taxkorgan County, visit the盘龙古道 and Bandir Blue Lake before returning to Kashgar.
. You can also plan other itineraries based on personal interests and time.
Precautions: Some attractions in southern Xinjiang are at high altitudes, so it is important to prevent altitude sickness. You can prepare some small oxygen tanks.
. At the same time, the signal may not be very good at some attractions. It is recommended to prepare some cash and carry your ID card with you, as there are security checks in many places.
. Additionally, due to the time difference, meal times in Xinjiang are two hours later than those in the mainland. You can bring some snacks on the road to avoid getting hungry.
In general, traveling to southern Xinjiang in November allows you to experience the beauty of autumn scenery and the unique ethnic customs, making it an unforgettable travel experience.