The Kanas and Hemu travel guide mainly includes key points such as the best travel time, modes of transportation, must-visit attractions, accommodation, and dining recommendations.?
I. Best Travel Time?
The best travel time for Kanas and Hemu areas is from May to October each year. From May to June, the grasslands are green and wildflowers bloom, making it an excellent time to enjoy the natural scenery; from July to August, temperatures rise and fruits ripen, making it suitable for tasting local cuisine and also the peak season for visiting Kanas, Hemu, and other scenic areas; from September to October, the autumn scenery is colorful and a paradise for photographers.?
II. Modes of Transportation?
Train: Although convenient, the journey takes a long time, about two days. It is not recommended for tourists who are short on time.?
Airplane: The fastest way to enter Xinjiang. It is recommended to start from Urumqi, as flights to Yining, Kashgar, or Altay require transfers in Urumqi.?
Self-driving Tour: It can be considered for experienced drivers, but not recommended for beginners, especially during peak seasons when self-driving vehicles may not be able to enter the scenic area directly and need to take shuttle buses.?
III. Must-visit Attractions?
Kanas Scenic Area: Known as the ‘God’s Backyard’, it boasts natural landscapes such as mountains, lakes, and forests. Especially in autumn, the scenery of the Three Bays (Shenxian Bay, Moon Bay, Wolong Bay) is superb.?
Hemu Village: It retains primitive wooden houses, and villagers lead a peaceful rural life. Tourists can stroll through the village and experience the strong folk customs.?
Kanas Lake: The lake water is clear, surrounded by mountains, and extremely beautiful. Tourists can take a boat tour to enjoy the lake scenery and mountain views.?
IV. Accommodation and Dining Recommendations?
Accommodation: Kanas and Hemu areas offer a variety of accommodation options, including log cabins, homestays, hotels, etc. In Hemu Village, the old village is closer to Haden Viewing Platform but has older facilities; the new village has newer facilities but is farther from the viewing platform.?
Dining: Local specialty dishes include whole roasted sheep, hand-grabbed rice, roasted pike, etc. Tourists can taste these authentic delicacies in the county town or within the scenic area.?
In addition, when traveling to Kanas and Hemu areas, tourists need to pay attention to sunscreen and moisturizing, cope with the climate characteristics such as large temperature differences, and respect the local folk customs and other travel precautions.?
The above information is for reference only. Specific itinerary arrangements need to be adjusted according to personal preferences and time arrangements.?